Manuscripts in progress

Manuscripts accepted for Editorial evaluation

FERMENTATION OF RESIDUAL BIOMASS IN THE PRESENCE OF DIHYDROXYFUMARIC ACID

Gheorghe Duca, Mihail Gorbaciov, Olga Covaliova, Lidia Romanciuc, Yang Liu

PLASTIC PARTICLES, AQUATIC SYSTEMS: THE EMERGING THREAT OF MICROPLASTICS TO BIODIVERSITY

Cristina Di Fiore, Fabiana Carriera, Alessia Iannone, Debora Mignogna, Sergio Passarella, Pasquale Avino

A STUDY OF THE CONDITIONS FOR ANAEROBIC FERMENTATION OF WASTEWATER FROM WINE-PRODUCING ENTERPRISES IN A UASB-TYPE REACTOR

Galyna Krusir, Taisiia Sokolova, Valeriia Sokolova, Myroslav Malovanyy, Heinz Leuenbergera

PRECISION CONTROL OF EXCITED-STATE CHARGE TRANSFER IN A (E)-2-METHOXY-4-(((2-(NAPHTHALENYLAMINO) ETHYL) IMINO) METHYL)PHENOL BY SOLVENT AND MOLECULAR ENVIRONMENT

Ahalya Selvaraj, Santhi Radhakrishnan, Natarajan Elangovan

PHYSICOCHEMICAL AND COMPUTATIONAL CHARACTERIZATION OF 2-HYDROXYETHYL METHACRYLATE WITH TOXICITY PREDICTION AND GSTP1-1 BINDING ANALYSIS

Mehmet Hanifi Kebiroğlu and Mücahit Yılmaz

THE FIRST SYNTHESIS AND CATALYTIC PROPERTIES OF HYDROPHOSPHORANES SERIES BASED ON (+)-3-CARENE

Sergiu Cojocari, Fliur Z. Macaev

CHEMICAL COMPOSITION, PHYSICOCHEMICAL CHARACTERISTICS, ANTIOXIDANT AND ANTIBACTERIAL ACTIVITIES OF ROYAL JELLY FROM CENTRAL MOLDOVA

Nicolae Eremia, Viorel Prisăcaru, Gheorghe Duca, Vitalie Jereghi, Iana Baranețchi, Iana Petcu, Tatiana Bulai, Fliur Z. Macaev

STRUCTURAL, SUPRAMOLECULAR AND PHOTOLUMINESCENT PROPERTIES OF ONE-DIMENSIONAL Zn(II) AND Cd(II) COORDINATION POLYMERS BASED ON 2,6-DIACETYLPYRIDINE BIS(ISONICOTINOYLHYDRAZONE)

Olga Danilescu, Maria Cocu, Ion Bulhac, Victor Kravtsov, Paulina Bourosh, Olga Kulikova, Yurii Chumakov

ASSESSMENT OF THE SELF-PURIFICATION CAPACITY OF FOLIC ACID-CONTAMINATED WATERS: FROM MODEL SYSTEMS TO MICROCOSMS

Elena Bunduchi, Angela Lis, Viorica Gladchi, Vladislav Blonschi, Ruslan Borodaev

DIRECT AND INDUCED PHOTOLYSIS OF FOLIC ACID IN AQUEOUS SOLUTIONS

Angela Lis, Elena Bunduchi, Viorica Gladchi, Vladislav Blonschi, Gheorghe Duca

INFLUENCE OF MACERATION TECHNIQUES ON THE PHENOLIC COMPOSITION AND CHROMATIC PARAMETERS OF RED WINES FROM INDIGENOUS MOLDOVAN GRAPE VARIETIES

Alexandra Arseni, Rodica Sturza

HOMOGENEOUS CATALYTIC OXIDATION OF AMOXICILLIN AND DICLOFENAC SODIUM. KINETIC AND APPLIED STUDY

Larisa Mocanu, Maria Gonta, Gheorghe Duca

SELECTIVE PRODUCTION OF PROPYLENE FROM BIOETHANOL ON Zn/P-MODIFIED ZEOLITES ZSM-5

Sabit Mammadov, Nargiz Akhmedova, Ayten Mamedova, Turana Babayeva, Khanimbaji Mammadova, Aynur Iskenderova

PHYSICOCHEMICAL, FRESHNESS (PYROPHEOPHYTIN A), AND SENSORY CHARACTERIZATION OF VIRGIN OLIVE OILS FROM VARIOUS REGIONS OF MOROCCO

Mustapha Dibane, Souad Zyade, Miloudi Hlaibi

DOUBLE CROSS-ALDOL CONDENSATION OF ISATINS WITH ACETONE

Natalia Sucman, Dmitri Bilan, Fliur Macaev

Chemistry Journal of Moldova